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Banquet Halls in Broward County

Affordable Wedding Packages South Florida

Packages

Banquet halls in Broward County are not all created equal. After viewing our packages below, you may schedule an appointment to meet with one of our event specialists and see why Royal Fiesta is the wedding reception location of choice in South Florida.

Click the links below to view details for each package.


   

 

Banquet Halls in Broward County

Five Hour Open Bar featuring Name Brands
Champagne Toast

Cocktail Hour

Choose Six of the Following - Hand Passed, White Glove Service

Key West Conch Fritters
Crab Cakes
Classic Mozzarella Sticks
Mini Potato Pancakes
Pizza Bites
Franks en Croute
Meatballs in Wine Sauce
Jalepeno Poppers
Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs
Deviled Eggs
Chicken Drumettes
Vegetable Egg Rolls
Crab Turnovers
Salmon Mousse en Croute
Broccoli & Cheese Quiche
Spinach in Phyllo Dough

Choose One of the Following:

Imported and Domestic Cheese, Fresh Fruit and Fresh Vegetable Crudite
with Dips and Crackers

Penne Pasta Station with Choice of Two Sauces
Marinara, Alfredo, Garlic, Clam, Pesto, Bolognese, Vodka or Tomato Basil

Bruschetta Station
Garlic Seasoned French Bread with Eggplant and Tomato Salsa

Smoked Salmon Display with Rye Bread Rounds

Chicken, Beef or Pork Sauté Station with Rice
and Julienne Carrots, Celery and Leeks

Sushi Station with Assorted Sushi, Tuna and California Rolls
Soy Sauce, Pickled Ginger and Wasabi

Chopped Chicken Liver with Chopped Egg, Onion and Crackers

Appetizers - Choose One
Tri-Melon Fresh Fruit Cup
Penne Pasta with Marinara, Alfredo, Vodka or Garlic Sauce
Chef’s Soup - Minestrone, Italian Wedding, Vegetable Beef, Chicken Primavera
Seafood Ceviche’ - Shrimp, Scallops and Crabmeat Dressed in Cilantro Citrus
Seared Ahi Tuna with Soy Sauce and Wasabi
Fresh Melon Wrapped in Prosciutto
Smoked Salmon Crostini Topped With a Dollop of Cream Cheese
Chicken, Pork Loin or Beef Bouchee - in a Puffed Pastry Shell

Chilled Salads - Choose One
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing
Fresh Mozzarella, Tomato and Basil with Balsamic Vinaigrette
Baby Greens Topped with Titi Shrimp, Chopped Eggs and Crumbled Bacon

Chef’s Signature Double Entrées

Chicken Francaise & Sliced Roast Sirloin of Beef Marsala or Burgundy

Chicken Marsala & Lemon Baked or Herb Crusted Tilapia

Shrimp and Scallop Skewer & Sliced Roast Sirloin of Beef Marsala or Burgundy

Shrimp and Scallop Skewer & Tenderloin Tip and Mushroom Skewer

Entrees

Boneless Breast of Chicken
Francaise, Marsala, Piccata, Balsamic Grilled or Caribbean Jerk Seasoned

Fillet of Scarlet Snapper, Tilapia, Mahi Mahi or Salmon
Herb Crusted, Lemon Baked, Grilled, Shrimp Sauce or Almond Crusted

Herb Marinated Roast Prime Rib of Beef
au jus and Horseradish

Grilled Sirloin Strip Steak
Marsala, Horseradish Cream or Peppercorn Sauce

Oven Roasted Pork Tenderloin
Garlic and Onion with a Dash of Cayenne Pepper

English Cut Rack of Lamb
Cabernet Wine Sauce and Mint Jelly
Market Price

Grilled Filet Mignon
Wrapped in Bacon and Served with Peppercorn Sauce
Market Price

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Sweet Memories

Special Occasion Cake with Choice of Style and Flavor
Coffee Station with After Dinner Cordials and Chocolate Cordial Cups
Sweet Table with Assorted Miniature Decadent Pastries, Cheesecakes and Tarts

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$86.95 per person on Saturday evening
$81.95 per person any other day or time

Please add 20% taxable service charge and 6% sales tax

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Five Hour Open Bar featuring Name Brands
Champagne Toast

Cocktail Hour

Choose Six of the Following - Hand Passed, White Glove Service

Key West Conch Fritters
Crab Cakes
Mozzarella Cheese Sticks
Mini Potato Pancakes
Pizza Bites
Franks en Croute
Meatballs in Wine Sauce
Jalepeno Poppers
Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs
Fried Calamari
Chicken Drumettes
Vegetable Egg Rolls
Deviled Eggs
Mini Quiche
Stuffed Mushroom Caps
Salmon Mousse en Croute

Choose One of the Following:

Imported and Domestic Cheese, Fresh Fruit and Fresh Vegetable Crudite
with Dips and Crackers

Penne Pasta Station with Choice of Two Sauces
Marinara, Alfredo, Garlic, Clam, Pesto, Bolognese, Vodka or Tomato Basil

Bruschetta Station
Garlic Seasoned French Bread with Eggplant and Tomato Salsa

Smoked Salmon Display with Rye Bread Rounds

Chicken, Beef or Pork Sauté Station with Rice
and Julienne Carrots, Celery and Leeks

Sushi Station with Assorted Sushi, Tuna and California Rolls
Soy Sauce, Pickled Ginger and Wasabi

Chopped Chicken Liver with Chopped Egg, Onion and Crackers

Chilled Salads - Choose One of the Following – Served to Your Table
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing
Fresh Mozzarella, Tomato and Basil with Balsamic Vinaigrette
Baby Greens Topped with Titi Shrimp, Chopped Eggs and Crumbled Bacon

Entrees
Choose Three of the Following:

Chef Carved Roast Beef, Baked Ham, Roast Pork or Turkey Breast
Boneless Breast of Chicken Francaise, Marsala or Piccata
Oven Roasted Chicken Seasoned to Perfection
Penne Pasta with Two Sauces - Marinara, Alfredo, Garlic, a la Vodka or Clam
Tilapia or Mahi Mahi - Herb Crusted, Lemon Baked, Grilled or Almond Crusted
Vegetable Stir-Fry with Rice
Italian Sausage, Bell Peppers and Onions
Seafood Newburg – Shrimp, Scallops, Crab & Fish in a Cream Sauce with Rice

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains
Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Sweet Memories
Special Occasion Cake with Choice of Style and Flavor
Coffee Station with After Dinner Cordials and Chocolate Cordial Cups
Sweet Table with Assorted Miniature Decadent Pastries, Cheesecakes and Tarts

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$84.95 per person on Saturday evening
$79.95 per person any other day or time
Please add 20% taxable service charge and 6% sales tax

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Four Hour Open Bar featuring Name Brands
Champagne Toast

Cocktail Hour

Choose Six of the Following - Hand Passed White Glove Service

Key West Conch Fritters Crab Cakes Mozzarella Cheese Sticks
Mini Potato Pancakes Pizza Bites Franks en Croute
Meatballs in Wine Sauce Jalapeno Poppers Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs Fried Calamari Chicken Drumettes
Vegetable Egg Rolls Deviled Eggs Mini Quiche
Stuffed Mushroom Caps   Salmon Mousse en Croute

Appetizers - Choose One

Tri-Melon Fresh Fruit Cup Penne Pasta with Marinara, Alfredo, Garlic, Clam, a la Vodka or Tomato Basil
Chef’s Soup - Minestrone, Italian Wedding, Vegetable Beef, Chicken Primavera
Fresh Melon Wrapped in Prosciutto
Tuna and Salmon Sashimi with Soy Sauce and Wasabi

Chilled Salads - Choose One

Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing

Chef’s Signature Double Entrées

Chicken Francaise & Sliced Roast Sirloin of Beef Marsala or Burgundy

Chicken Marsala & Lemon Baked or Herb Crusted Tilapia

Shrimp and Scallop Skewer & Sliced Roast Sirloin of Beef Marsala or Burgundy

Shrimp and Scallop Skewer & Tenderloin Tip and Mushroom Skewer

Entrées

Boneless Breast of Chicken
Francaise, Marsala, Piccata, Balsamic Grilled or Caribbean Jerk Seasoned

Fillet of Tilapia or Mahi Mahi
Herb Crusted, Lemon Baked, Grilled, Shrimp Sauce or Almond Crusted

Herb Marinated Roast Prime Rib of Beef
au jus and Horseradish

Oven Roasted Pork Tenderloin
Garlic and Onion with a Dash of Cayenne Pepper

English Cut Rack of Lamb
Cabernet Wine Sauce and Mint Jelly
Market Price

Grilled Filet Mignon
Wrapped in Bacon and Served with Peppercorn Sauce
Market Price

Accompaniments

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$71.95 per person on Saturday evening
$66.95 per person any other day or time

Please add 20% taxable service charge and 6% sales tax

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Four Hour Open Bar featuring Name Brands
Champagne Toast

COCKTAIL HOUR
Choose Six of the Following - Hand Passed White Glove Service

Key West Conch Fritters Crab Cakes Mozzarella Cheese Sticks
Mini Potato Pancakes Pizza Bites Franks en Croute
Meatballs in Wine Sauce Jalepeno Poppers Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs Fried Calamari Chicken Drumettes
Vegetable Egg Rolls Deviled Eggs Mini Quiche
Stuffed Mushroom Caps   Salmon Mousse en Croute

SALAD - Served to your Table
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar Salad with Caesar and Italian Dressing

ENTREES
Choose Three of the Following:

Chef Carved Roast Beef, Baked Ham, Roast Pork or Turkey Breast
Boneless Breast of Chicken Francaise, Marsala or Piccata
Oven Roasted Chicken Seasoned to Perfection
Penne Pasta with Two Sauces - Marinara, Alfredo, Clam, Garlic, Vodka or Pesto
Tilapia or Mahi Mahi - Herb Crusted, Lemon Baked, Grilled or Almond Crusted
Vegetable Stir-Fry with Rice
Italian Sausage, Bell Peppers and Onions
Seafood Newburg – Shrimp, Scallops, Crab & Fish in a Cream Sauce with Rice

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine
Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on each Table
Tablecloths, Napkins and Chair Covers with Bows

$69.95 per person on Saturday evening
$64.95 per person any other day or time

Please add 20% taxable service charge and 6% sales tax

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Four Hour Open Bar featuring Name Brands
Champagne Toast

Cocktail Hour
Fresh Vegetable Crudités with Dip
Assortment of Fresh Vegetables Elegantly Displayed
on a Decorative Mirror, with Dipping Sauce
OR
Meatballs, Crab Cakes, Conch Fritters and Potato Pancakes
Hand Passed - White Glove Service

Chilled Salads - Choose One
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing

Entrees

Boneless Breast of Chicken
Francaise, Marsala, Piccata, Balsamic Grilled or Caribbean Jerk Seasoned

Oven Roasted Half Chicken
Lemon Pepper Seasoning

Fillet of Tilapia or Mahi Mahi
Herb Crusted, Lemon Baked, Grilled or Almond Crusted

Accompaniments

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter

Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$61.95 per person
Please add 20% taxable service charge and 6% sales tax

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Four Hour Open Bar featuring Name Brands
Champagne Toast

Cocktail Hour
Fresh Vegetable Crudités with Dip
Assortment of Fresh Vegetables Elegantly Displayed
on a Decorative Mirror, with Dipping Sauce
OR
Meatballs, Crab Cakes, Conch Fritters and Potato Pancakes
Hand Passed - White Glove Service

Chilled Salads - Choose One – Served to Your Table
Royal Fiesta Tossed Field Greens with Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing

Entrees

Boneless Breast of Chicken Francaise, Marsala or Picatta or
Oven Roasted Chicken Seasoned to Perfection

Fillet of Tilapia or Mahi Mahi
Herb Crusted, Lemon Baked, Grilled or Almond Crusted

Penne Pasta with Choice of Two Sauces
Marinara, Alfredo, Clam, a la Vodka or Garlic

Accompaniments
Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on each Table
Tablecloths, Napkins and Chair Covers with Bows

$59.95 per person
Please add 20% taxable service charge and 6% sales tax

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Three Hours of Mimosa’s, Champagne, Sodas and Fruit Juices
Champagne Toast

Imported and Domestic Cheeses, Fresh Fruit and Fresh Vegetable Display
With Crackers and Dips

Made to Order Omelet Station
With Cheese, Onions, Peppers, Mushrooms and Ham

Your choice of Bacon or Sausage

Your choice of Home Fries or O’Brien Potatoes

Assorted Breakfast Pastries – Muffins, Danish and Croissants

Penne Pasta Station with Choice of Two Sauces
Marinara, Alfredo, Garlic, Clam, Pesto or a la Vodka

Chicken Marsala, Francaise or Picatta
OR
Lemon Baked Dolphin or Tilapia

Wedding Cake with Choice of Flavor and Filling

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers

$45.95 per person
Please add 20% taxable service charge and 6% sales tax

Available Saturday until 1:00pm
And Sunday until 3:00pm

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Three Hour Open Bar featuring Name Brand Liquors,
Beer, Wine, Sodas, Champagne and Fruit Juices
Champagne Toast

Imported and Domestic Cheeses, Fresh Fruit and Fresh Vegetable Display
With Crackers and Dips

Made to Order Omelet Station
With Cheese, Onions, Peppers, Mushrooms and Ham

Your Choice of Bacon or Sausage

Your Choice of Home Fries or O’Brien Potatoes

Smoked Nova Salmon with Egg, Onion and Capers

Mini Bagels with Cream Cheese

Assorted Breakfast Pastries – Muffins, Danish and Croissants

Penne Pasta Station with Choice of Two Sauces
Marinara, Alfredo, Garlic, Clam, Pesto or a la Vodka

Carving Station With Choice of
Roast Beef, Turkey, Roast Pork or Ham

Wedding Cake with Choice of Flavor and Filling

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers

$54.95 per person
Please add 20% taxable service charge and 6% sales tax

Available Saturday until 1:00pm
And Sunday until 3:00pm

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Four Hour Open Bar featuring Name Brands

Cocktail Hour

Choose Six of the Following - Hand Passed, White Glove Service

Broccoli & Cheese Quiche Spinach in Phyll Classic Mozzarella Sticks
Mini Potato Pancakes Pizza Bites Franks en Croute
Meatballs in Wine Sauce Jalepeno Poppers Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs Deviled Eggs Chicken Drumettes
Vegetable Egg Rolls   Salmon Mousse en Croute

Choose One of the Following:

Imported and Domestic Cheese, Fresh Fruit and Fresh Vegetable Crudités with Dips and Crackers

Penne Pasta Station with Choice of Two Sauces
Marinara, Alfredo, Garlic, Pesto, Vodka or Tomato Basil

Smoked Salmon Display with Rye Bread Rounds

Chopped Chicken Liver with Chopped Egg, Onion and Crackers

Challah for Blessing

Appetizer - Choose One
Tri-Melon Fresh Fruit Cup Penne Pasta with Marinara, Alfredo, Garlic, a la Vodka or Tomato Basil
Chef’s Soup - Minestrone, Vegetable Beef, Chicken Primavera or Potato Leek
Tuna and Salmon Sashimi with Soy Sauce and Wasabi

Chilled Salad - Choose One
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing

Chef's Signature Double Entrées

Chicken Francaise and Sliced Roast Sirloin of Beef Marsala or Burgundy

Chicken Marsala and Lemon Baked or Herb Crusted Tilapia

Entrees

Boneless Breast of Chicken
Francaise, Marsala, Piccata, Balsamic Grilled or Caribbean Jerk Seasoned

Fillet of Tilapia, Mahi Mahi or Salmon
Herb Crusted, Lemon Baked, Grilled or Almond Crusted

Herb Marinated Roast Prime Rib of Beef
au jus and Horseradish

Grilled Sirloin Strip Steak
Choice of Marsala, Horseradish Cream or Peppercorn Sauce

English Cut Rack of Lamb
Cabernet Wine Sauce and Mint Jelly
Market Price

Grilled Filet Mignon
Served with Peppercorn Sauce
Market Price

Choice of Duchess Potato, Twice Baked Potato,
Roasted Fondant Potato or Seasoned Rice Pilaf

Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Coffee, Tea and Brewed Decaf

Bar/Bat Mitzvah Cake with Choice of Style and Flavor

Tablecloths, Napkins and Chair Covers

$66.95 per person in the Afternoon
$74.95 per person in the Evening

Please add 20% taxable service charge and 6% sales tax


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Four Hour Soda Bar

Choose Five of the Following:

Cheese Pizza Slices Hamburgers with Buns and Condiments Chicken Fingers with BBQ Dipping Sauce
Taco Bar with Assorted Toppings Fajita Station with Assorted Toppings Vegetable Stir-Fry with Rice
Kosher Franks with Buns and Condiments Classic Cheese Nachos Baked Italian Lasagna
Macaroni and Cheese Southern Fried Chicken French Fries
Corn on the Cob Fresh Florida Fruit Bowl  

Sundae Bar with Assorted Sauces and Toppings

Bar/Bat Mitzvah Cake with Choice of Style and Flavor

$36.95 per person in the Afternoon
$41.95 per person in the Evening

Please add 20% taxable service charge and 6% sales tax

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Five Hour Open Soda Bar including
Pina Colada and Strawberry Daiquiri “Rocktails”

HORS D’OEUVRES
Choose Six of the Following - Hand Passed White Glove Service

Key West Conch Fritters
Crab Cakes
Mozzarella Cheese Sticks
Mini Potato Pancakes
Pizza Bites
Franks en Croute
Meatballs in Wine Sauce
Jalepeno Poppers
Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs
Fried Calamari
Chicken Drumettes
Vegetable Egg Rolls
Deviled Eggs
Mini Quiche
Stuffed Mushroom Caps
Salmon Mousse en Croute

Appetizers - Choose One

Tri-Melon Fresh Fruit Cup
Penne Pasta with Marinara, Alfredo, Garlic, Clam, a la Vodka or Tomato Basil
Chef’s Soup - Minestrone, Italian Wedding, Vegetable Beef, Chicken Primavera
Fresh Melon Wrapped in Prosciutto
Tuna and Salmon Sashimi with Soy Sauce and Wasabi

Chilled Salads - Choose One

Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar with Caesar and Italian Dressing

CHEF'S SIGNATURE DOUBLE ENTREES

Chicken Francaise & Sliced Roast Sirloin of Beef Marsala or Burgundy
Chicken Marsala & Lemon Baked or Herb Crusted Tilapia
Shrimp and Scallop Skewer & Sliced Roast Sirloin of Beef Marsala or Burgundy
Shrimp and Scallop Skewer & Tenderloin Tip and Mushroom Skewer

ENTREES

Boneless Breast of Chicken
Francaise, Marsala, Piccata, Balsamic Grilled or Caribbean Jerk Seasoned

Fillet of Tilapia or Mahi Mahi
Herb Crusted, Lemon Baked, Grilled or Almond Crusted

Herb Marinated Roast Prime Rib of Beef
au jus and Horseradish

Oven Roasted Pork Tenderloin
Garlic and Onion with a Dash of Cayenne Pepper

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$51.95 per person on Saturday Evening
$46.95 per person any other day or time
Please add 20% taxable service charge and 6% sales tax

Limited Dates Available

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Five Hour Open Soda Bar including
Pina Colada and Strawberry Daiquiri “Rocktails”

HORS D’OEUVRES
Choose Six of the Following - Hand Passed White Glove Service

Key West Conch Fritters Crab Cakes Mozzarella Cheese Sticks
Mini Potato Pancakes Pizza Bites Franks en Croute
Meatballs in Wine Sauce Jalepeno Poppers Teriyaki Beef Kabobs
Teriyaki Chicken Kabobs Fried Calamari Chicken Drumettes
Vegetable Egg Rolls Deviled Eggs Mini Quiche
Stuffed Mushroom Caps   Salmon Mousse en Croute

SALAD - Served to your Table
Royal Fiesta Tossed Field Greens with Choice of Two Dressings
Iceberg Salad with Shredded Carrots and Tomato with Choice of Two Dressings
Classic Caesar Salad with Caesar and Italian Dressing

ENTREES
Choose Three of the Following:

Chef Carved Roast Beef, Baked Ham, Roast Pork or Turkey Breast
Boneless Breast of Chicken Francaise, Marsala or Piccata
Oven Roasted Chicken Seasoned to Perfection
Penne Pasta with Two Sauces - Marinara, Alfredo, Garlic, a la Vodka or Clam
Tilapia or Mahi Mahi - Herb Crusted, Lemon Baked, Grilled or Almond Crusted
Vegetable Stir-Fry with Rice
Italian Sausage, Bell Peppers and Onions
Seafood Newburg

Choice of Duchess Potato, Twice Baked Potato, Roasted Fondant Potato,
Seasoned Rice Pilaf, Peas and Rice or Fried Plantains

Choice of California Mixed Vegetables, Roasted Chateau Carrots,
Buttered Green Beans, Glazed Carrots or Corn with Diced Red and Green Pepper

Fresh Baked Rolls with Butter and Margarine

Coffee, Tea and Brewed Decaf

Special Occasion Cake with Choice of Style and Flavor

Fresh Floral Centerpieces on Each Table
Tablecloths, Napkins and Chair Covers with Bows

$51.95 per person on Saturday Evening
$46.95 per person any other day or time
Please add 20% taxable service charge and 6% sales tax

Limited Dates Available

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Deluxe Ceremony includes chapel style set-up of chairs, white chair covers, floral decorated arch, 6 columns with lighted drape and white aisle runner.  Fresh floral centerpieces for each column.

$900.00

Deluxe Ceremony with Chuppah

$1000.00

 

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