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ENTREES
You may offer up to 3 Entrée choices
With a meal count provided 10 days prior to event
Lemon Baked Half Chicken
Chicken Parmesan
Breast of Chicken Marsala, Francaise, Piccata or Marinara
Mahi Mahi Francaise
Baked Stuffed Center Cut Pork Chop
Herb Crusted, Lemon Baked or Jerk Seasoned Tilapia
Tenderloin Tip and Mushroom Skewer
Grilled Salmon Fillet
Grilled 6 oz. Strip Steak
ALL INCLUDE THE FOLLOWING:
Tossed Field Greens with Choice of Two Dressings
or Caesar Salad with Caesar and Italian Dressings
Seasoned Rice, Duchess Potato or Capellini Pasta
Green Beans, Corn, Baby Carrots or California Mixed Vegetables
Fresh Baked Rolls with Butter and Margarine
Coffee, Decaf and Iced Tea
Choice of Chocolate Layer Cake, Walnut Cake, Carrot Cake,
Ice Cream with Chocolate Sauce or Sherbet
$21.95 per person for Lunch
$24.95 per person for Dinner
Please add 20% service charge and 6% sales tax*
*Tax Exempt Organizations must provide a copy of Tax Exempt Certificate
Fresh Floral Centerpieces are available for $15.00 each
Chair Bows are available for $2.00 each
Some restrictions apply |